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35594 - Callebaut Gold Callets (2.5kg)

£39.95
In stock
SKU
LCO12071
This 2.5kg pack of Gold callets are perfect for chocolate making, moulding, drizzling and dipping. Callebaut Finest Belgian Gold chocolate is expertly crafted and composed from a fine selection of ingredients like caramelised sugar and caramelised milk, this caramel chocolate has rich notes of toffee, butter, cream and an exciting dash of salt. Follow the simple instructions on pack to use. Can also be used in baking. When making chocolates, covering cakes etc where a shine is required, tempering of the chocolate is recommended. Use for covering cakes and making chocolates and decorations. (Or dipping such delicious treats as strawberries or other fruit, marshmallows. cookies etc.) Store in a cool, dry place, ideally at a constant temperature of 16 - 20 degrees C. Always keep packaging tightly closed
More Information
ColourShades of Brown
Size2.5kg
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