Panache White Sugar Paste 5kg

Panache White Fondant Icing The new name in premium sugar paste Easy to roll to ultra thin layer, retains strength Satin smooth finish Slow drying to allow time for detailed finish Retains moisture to prevent elephant skin Developed for use in a warm environment Ideal for wedding or deep cake covering Subtle vanilla flavour Allows for the addition of most colours Competitive price for a premium product Ingredients: Sugar (83%) Glucose, Water, Palm Oil, Glycerine, Mono-diglyceride, Gum Tragacanth, Flavouring, Preservative (Potassium Sorbate) Suitable for vegetarians, vegans, no traces of nuts and contains no allergens. Stored in a nut free environment Nutritional Values Information Typical values per 100g Energy: 1.650kJ/389Kcal Carbohydrate: 90g Sugars: 82g Fat: 3.2g Saturated Fat: 1.5g Salt: 0.21g Protein: 0.0g