Callebaut Dark Chocolate Mousse Mix 800g
£17.50
In stock
SKU
LCO35564
Get exceptional taste and perfect texture with Callebaut's Chocolate Mousse Pre-Mix.
The taste of homemade mousse without the effort - just add milk!
Its authentic and intense taste comes from its very high chocolate content, perfect for chocoholics no matter the occasion!
Delicious mousse in 3 simple steps:
1. Mix the contents of one pack with 1 litre of cold milk.
2. Beat at full speed for 5 minutes.
3. Pipe into cups or glasses and leave to cool in the fridge for approximately 6 hours, or until scoop quenelles after cooling.
Ingredients:
DARK CHOCOLATE: Chocolate 75.0% (cocoa mass 30.0%; sugar 24.0%; skimmed MILK powder 24.0%; fat-reduced cocoa powder 21.5%; emulsifier: SOYA lecithin <1%; natural vanilla flavouring <1% ); sugar 10.0%; glucose syrup 5.0%; fully hydrogenated vegetable fat (palm kernel) 4.5%; colour E150d 2.0%; fat-reduced cocoa powder 1.0%; MILK proteins <1%; emulsifier: mono- and diglycerides of fatty acids <1%; stabiliser: E340ii <1%; emulsifier: E472a <1%
MILK CHOCOLATE: Chocolate 70.0% (cocoa mass 36.0%; skimmed MILK powder 28.5%; sugar 24.0%; fat-reduced cocoa powder 10.5%; emulsifier: SOYA lecithin <1%; natural vanilla flavouring <1%); sugar 15.0%; glucose syrup 6.5%; fully hydrogenated vegetable fat (palm kernel) 6.0%; MILK proteins 1.0%; emulsifier: mono- and diglycerides of fatty acids <1%; stabiliser: E340ii <1%; emulsifier: E472a <1%
WHITE CHOCOLATE: White chocolate 58.5% (sugar 45.5%; whole MILK powder 23.0%; cocoa butter 21.0%; skimmed MILK powder 10.5%; emulsifier: SOYA lecithin <1%; natural vanilla flavouring <1% ); skimmed MILK powder 16.5%; sugar 10.5%; fully hydrogenated vegetable fat (palm kernel) 10.0%; MILK proteins 1.5%; emulsifier: mono- and diglycerides of fatty acids 1.5%; emulsifier: E472a 1.5%; stabiliser: E340ii <1%; colour: E160a <1%
Allergen Information:
Contains MILK and SOYA.
May contain traces of SULPHITES
Allergens shown in BOLD.
✔ Suitable for Vegetarians
Nutritional Information
(flavours may differ slightly):
Per 100g
Energy: 450kcal/1881kJ
Fat: 20.2g
Of which saturated: 14.2g
Carbohydrates: 47.5g
Of which sugars: 45.5g
Fibre: 10g
Protein: 13.4g
Salt: 0.18g